Serve customers on flights and take care of the overall customer experience - from attending to their culinary to personal requirements.Eligibility Criteria:
• All Indian nationals, with Indian Passport.
• Educational Qualification: Passed 10+2 examination, from a recognized Board or University.
• Communication: Fluency and clarity of speech in English and Hindi.
• Height: Minimum of 155 cm, with proportionate weight, as per BMI (18-22).
• Appearance: Positive body language and well groomed.